Brazil - Terra - 250 SAR

A balanced daily cup combining caramel, chocolate, and roasted hazelnut. From the roasted: A rich classic Brazilian crop, highlighting flavors of caramel and chocolate with a touch of roasted hazelnut and warm spices. It is roasted to provide a smooth and balanced cup suitable for daily use. Crop information: Source: Brazil Region / Farm: Tera Processing method: Dried Hints: Caramel, chocolate, spice, roasted hazelnut Roasting degree: Medium Size: 250 grams Suitable for: Drip, espresso, flavored drinks About the region: Brazil is known for balanced and smooth coffee crops, and the drying method often gives this type a clearer sweetness and warm flavors suitable for lovers of classic coffee. Cup experience: A chocolatey smooth coffee, low acidity, and a comfortable body. It shows sweetness of caramel with a warm finish of hazelnut and spices, making it a suitable choice for the daily cup. Recommended brewing method: Excellent for espresso and milk drinks, and can also be brewed by drip for those who prefer a smooth and low-acid cup. Adjust the grind according to the device, and use a temperature between 90–93°C for drip brewing.