Long yellow pepper seeds (Capsicum annuum)

Common name: Long yellow pepper Scientific name: Capsicum annuum Also known as: Sweet pepper The long yellow pepper is part of a group of varieties belonging to the annual Capsicum species from the Solanaceae family, and it is an herbaceous annual plant. Its leaves are elongated and green. Its fruits come in different colors and shapes, including yellow. - Yellow pepper flower: Its small white flowers. - Yellow pepper fruit and seeds: Its large yellow fruits reach up to 20 cm in length and 8 cm in width, and they are characterized by a sweeter taste than other types of peppers. - Growing season for yellow pepper: Pepper seeds are planted in well-prepared nurseries in two seasons. The first: in August-September. The second: in February-March. When the seedlings are suitable for transplanting, they are planted in permanent soil. - Suitable climate and soil for growing yellow pepper: The pepper grows at temperatures between 25-28°C during the day and 16-18°C at night. It thrives in sandy, clayey soils, and in soils with high fertility and good aeration. It is sensitive to frost and is watered regularly. - How to cultivate yellow pepper: It reproduces through seeds, and it can be fertilized after germination and growth with organic fertilizer at least once to accelerate its growth. - Its benefits and uses: It is cultivated for eating its fruits and has many health benefits. - Original homeland of yellow pepper: Its original homeland is the Americas, and it is now cultivated worldwide.