Ethiopia Gotiti Coffee Beans 200g
90.85ر.س
Product description
Ethiopian Gotiti Coffee – 200 g
Enjoy a distinctive specialty coffee experience with Ethiopian Gotiti Coffee, freshly roasted for coffee lovers who appreciate balanced fruity and floral flavor profiles. This coffee features rich and harmonious notes of black cherry, peach, jasmine, and milk chocolate, creating a full-bodied cup with a vibrant fruity and floral character complemented by a smooth chocolate finish.
Sourced from the Gedeo region in Ethiopia, this coffee comes from the Heirloom variety and is processed using a Natural Anaerobic Process, helping to highlight its fruity and floral flavors while enhancing sweetness and complexity in the cup.
Ethiopian Gotiti Coffee offers a full body, low acidity, and high sweetness, delivering a rich and balanced experience that combines fruity sweetness and delicate jasmine notes with hints of black cherry, peach, and milk chocolate.
Coffee Details
- Origin: Ethiopia
- Region: Gedeo
- Variety: Heirloom
- Process: Natural Anaerobic
- Weight: 200 g
- Roast Date: Freshly Roasted
- Recommended Brewing Method: Filter
- Flavor Notes: Black Cherry, Peach, Jasmine, Milk Chocolate
- Body: Full (5/5)
- Acidity: Low (2/5)
- Sweetness: High (4/5)
Recommended V60 Recipe
For the best brewing experience with Ethiopian Gotiti Coffee, we recommend the following V60 recipe:
- Coffee: 20g
- Water: 300ml
- Water Temperature: 90°C
- Brew Time: Approximately 3 minutes
Recommended Serving Size: 12 oz cup or a large cup.
Why Choose Ethiopian Gotiti Coffee?
If you're looking for specialty Ethiopian coffee with a distinctive fruity and floral character, Ethiopian Gotiti Coffee is an excellent choice. It combines delightful notes of black cherry, peach, jasmine, and milk chocolate with a full body, low acidity, and high sweetness, creating a rich and balanced cup with a complex and enjoyable flavor profile.
Ethiopian Gotiti Coffee – 200 g is an excellent choice for specialty coffee enthusiasts and Ethiopian coffee lovers who enjoy fruity and floral flavors and brewing coffee using V60 and filter methods.
