W Hambula Ethiopian

This special harvest comes to you from Ethiopia and specifically from the Abeba region at an altitude of 1850-2200 meters above sea level. The harvest is characterized by hints of red fruits like cherry, the aroma of jasmine, sweetness, and a full-bodied texture. The chickpea pathway was chosen for this harvest for espresso and filter drinks, and the harvest shows remarkable results on espresso drinks and milk beverages. Source / Ethiopia Name of the harvest / Hambela Region / Abeba Variety / Earlyum Hints / Red fruits - cherry - jasmine - honey Texture / Full-bodied Elevation / 1850-2200 meters Processing / Dried Weight / 250