Salub Roasting - Colombia Decaf 250 grams

Colombia De Caff product (decaffeinated) is a coffee crop sourced from Huila region in Colombia, which is known for high-altitude coffee cultivation. This crop is grown at an altitude of approximately 1700 meters above sea level, which helps the beans grow more slowly and affects their overall characteristics. The crop belongs to the Castillo variety, a variety widespread in Colombia and developed to be more stable in production and suitable for different agricultural environments. As for the processing, it is decaffeinated, meaning a large portion of caffeine has been removed from the beans while maintaining the essential coffee qualities. This crop shows a clear character usually described with notes such as: chocolate, caramel, and brown sugar.