W - Roastery, Visit Uganda, 250g

Naziri coffee comes from W Roastery from Kasis region in Uganda, where coffee is grown at altitudes between 1800 and 2000 meters above sea level. The coffee is processed naturally, giving it a rich and complex flavor. This coffee features hints of tropical fruits and red berries. Product details: Origin: Uganda, Kasis region. Variety: SL 14 & 28. Altitude: 1800-2000 meters above sea level. Processing method: dried (natural). Flavor hints: tropical fruits, red berries. Texture: full-bodied. Product features: Rich and complex flavor: Nazuri coffee is characterized by hints of tropical fruits and red berries, giving it a unique and distinctive taste. High quality: Coffee is cultivated at high altitudes in the Kasis region, ensuring high quality and excellent coffee beans. Natural processing: The coffee is processed naturally, preserving the original flavors of the beans and enhancing their complexity. Luxurious experience: This coffee is an ideal choice for specialty coffee lovers seeking a luxurious experience that reflects