Beef fillet steak, veal, pure

Beef Tabela Steak Description: We offer you at "Dar Al-Izz" the most refined steak experience, "Pure Tabela Beef Steak" cuts. We select it for you from the tenderest parts of young beef (young cattle), such as fillet or sirloin, to ensure you a completely pure piece of meat, free of fat, with a light pink color and a melt-in-the-mouth texture. The Tabela beef is characterized by its light and sophisticated flavor, making this steak the first choice for connoisseurs and those seeking an exceptional meat experience. Dar Al-Izz's suggestion for preparing a luxurious dish: These thin cuts require very quick cooking in the pan (Pan-Seared) to maintain their tenderness. Season the steak with only salt and white pepper. Heat a thick pan over high heat with a little butter and oil. Place the steak in the hot pan and cook for only 2-3 minutes on each side to achieve a medium doneness. Remove the steak from the pan and let it rest for 5 minutes before serving. This step is essential to retain the meat's juiciness inside. Serve it with creamy mushroom sauce or alongside a plate of risotto to complete the elegance of the meal. Dar Al-Izz guarantees you: We confirm at "Dar Al-Izz," the first meat center in Riyadh selling 100% local Lebanese meat by the kilogram, our absolute commitment to quality from the farm to your doorstep. All your orders are delivered in refrigerated and fast delivery cars specially equipped to ensure the meat reaches you in the best possible condition.