Naeemi Kashmiri by the kilogram

(With or without Liyah) Comes to you by air, weight 1 kilogram. Features of Neami Kashmiri meat per kilogram: · Neami Kashmiri meat has high quality · It is inspected under medical supervision · Appropriate cooling temperature is maintained until it reaches you with the best taste right to your doorstep · The price of Neami Kashmiri sacrificial meat is economical · The meat is tender and easy to chew and cook · Neami Kashmiri meat is used in preparing the most delicious dishes and recipes, and here is the following example: The most famous Neami Kashmiri meat recipes "Steak with onions and garlic" This dish is considered one of the international dishes and is served in many restaurants, knowing that its ingredients are: two slices of Neami meat, six onions, two large tablespoons of olive oil, two garlic cloves mashed with a large tablespoon of vinegar, half a teaspoon of sugar, a large tablespoon of parsley, salt, and pepper. Method of preparing the steak with onions and garlic First, soak the meat pieces in vinegar, lemon, and the remaining ingredients for half an hour. Second, add vegetable oil to a frying pan, and once hot, add the meat pieces and leave them for about five minutes. Third, chop the onions into small pieces, then fry them in another pan until they turn golden. Fourth, add the onion pieces to the meat and stir for a few minutes. Fifth, remove the pieces from the pot and place them on a serving dish, then sprinkle with parsley for decoration.