Caramelo morning coffee

Flavors: Multiple types, well flavored Roasting: Medium roast Processing: Moisture / washing Strength: 2/512 Each sachet contains 12 grams Preparation method: Step one: Open the bag from the slit at the top of the right side. Step two: Gently open the filter bag by tearing the hole. Step three: Hang the paper clips around the cup. Step four: Pour hot water (95 degrees Celsius) slowly over the coffee until the cup is full. 🔸 Note: The cup in the picture is for photography purposes only and not included in the product.