Salvador Santa Feugo kilo

El Salvador | Bourbon Red – Dried processed balanced crop with a rich flavor, where the sweetness of peach harmonizes with a refreshing touch of mint, warm hints of roasted nuts, and elegant floral notes. Coffee specifications: Country: El Salvador Processing: Dried Variety: Bourbon Red Hints: Peach - Mint - Roasted nuts - Flowers Weight: 1 kilogram El Salvador Santa Ana Volcano Suggested recipe: Espresso recipe: 18 grams of coffee 36 ml water Water temperature: 93 Preparation time: between 30 to 32 seconds Hot brewing recipe: 20 grams of coffee 320 ml water Water temperature: 93 Preparation time: between 2:30 to 3:00 minutes Cold brewing recipe: 20 grams of coffee 120 ml water 120 grams of ice Water temperature: 93 Preparation time: between 2:00 to 2:30 minutes