Explorer coffee bag for the connoisseur

Al Pasha Coffee offers 100% Arabica coffee, the original and the only source, perfectly roasted from every coffee-producing country in the world. These coffee bags are designed to produce an exceptional cup of coffee anytime and anywhere. The individually wrapped, single-use coffee bags are specially designed to allow the full aromatic scent of each carefully selected coffee to produce a perfectly balanced cup of coffee. In this Explorer pack, enjoy a curated selection of the following favorite types of our coffee bags: Well-flavored coffee varieties: 3 bags of 1910 coffee Flavor profile: Fruity Strength: 5/1.5 Roast: Medium 3 bags of sweet Mexico coffee Flavor profile: Spicy Strength: 5/1.5 Roast: Medium 3 bags of Marrakech morning coffee Flavor profile: Fruity, nutty, nutty Strength: 5/2 Roast: Medium 2 bags of Tultic chocolate coffee Flavor profile: Chocolate Strength: 5/2 Roast: Medium dark 2 bags of I Love Paris coffee Flavor profile: Fruity, nutty Strength: 5/2 Roast: Medium 2 bags of Cevelia orange coffee Flavor profile: Chocolate, citrus Strength: 5/1 Roast: Medium Single-origin coffee: 3 bags of Monsoon Secret coffee Origin: India, Asia Flavor profile: Fruity, nutty Strength: 5/3 Roast: Medium dark 3 bags of Sierra Madre coffee Origin: Guatemala, Central America, Caribbean Islands Flavor profile: Chocolate, fruity Strength: 5/2 Roast: Medium 2 bags of Naranjow Mountain coffee Origin: Costa Rica, Central America, Caribbean Islands Flavor profile: Citrus, nutty, nutty Strength: 5/2 Roast: Medium 2 bags of Decaffeinated Magdalena coffee Origin: Colombia, South America Flavor profile: Fruity, nutty, spicy Strength: 5/1.5 Roast: Medium Preparation method: Step one: Open the bag from the slit at the top right side. Step two: Gently open the filter bag by tearing the hole. Step three: Hang the paper clips around the cup. Step four: Pour hot water (95°C) slowly over the coffee until the cup is filled.