Small local goat

Small local goat is the best option for you if you like tender and soft meat suitable for grilling or cooking. Raised on our private farms in a natural and healthy way, and does not contain any preservatives or hormones. Cooking method: Wash the small local goat well with water and vinegar. Season the small local goat with salt, pepper, and spices as desired. Place the small local goat in the oven at 180 degrees Celsius for 45 minutes to an hour, or until fully cooked. Tips for cooking and storing: It is preferable to marinate the small local goat at least a day before cooking for the best flavor. Other ingredients can be added to the marinade of the small local goat, such as garlic, onion, thyme, and rosemary. The small local goat can be served with rice, potatoes, or vegetables. The duration it can be kept in the refrigerator: 3 days. The duration it can be kept in the freezer: 12 months. Small local goat is the best option for you if you are looking for fresh, delicious, and nutritious meat, so do not miss the opportunity to buy from our online store. Order a small local goat now and enjoy an irresistible taste.