A sentence 5000 seeds of Greek oregano for food

Greek oregano herb perennial similar to mint flavor and is one of the most famous and delicious spices in global cuisines, with a fragrant aroma that gives the atmosphere a pleasant scent, and in dishes a tasty flavor. Easy to cultivate whether directly in the ground or in planting pots. Scientific name: Origanum vulgare hirtum. Other names: Regani, Jabal Farha. Native homeland: Greece and the Mediterranean basin. Flowers: Bloom with pink to white flowers. Leaves: Have green leaves covered with hairs that give the leaf more resilience during dry periods. Soil: Well-drained soil and preferably light sandy soil mixed with peat moss, or any type of soil rich in complete nutrients for cultivation. Watering method: Preferably avoid overwatering, taking into account weather conditions, soil moisture, and the plant's climatic conditions. Sun exposure: Preferably cultivated in a full sunny location. Propagation: By seeds and rooting. Planting time: In moderate weather or inside greenhouses, year-round. Benefits and uses of lemon basil: Its leaves are considered a delicious spice in international dishes. Due to its beautiful aroma, it is cultivated indoors to perfume the home.