Round zucchini seeds F1 hybrid, zucchini seed

Round zucchini or called Al-Haddad, and it is from vegetables rich in vitamins and minerals, and from plants that grow and bear fruit quickly, as it can be cultivated in home gardens very easily. Scientific name: Cucurbita pepo. Other names: Haddad, Jaba, Al-Qaree, Kusa. Family: Cucurbitaceae. Native homeland: Italy, Maghreb countries. Fruit: round shape, green color, diameter reaches 8 to 10 cm. Cultivation of round zucchini and environmental conditions: Round zucchini, like its sister zucchinis, prefers to be cultivated in moderate to warm weather, and can be grown at any time of the year outside these weather conditions in greenhouses. Seeds are soaked in water for 24 hours to speed up germination, then planted in soil and watered. Soil and fertilizer: Grown in all types of soil, preferably light, well-drained soil, and fertilized with NPK fertilizer or organic fertilizer before planting, and fertilized after yellow sprouts appear with organic fertilizer or a phosphorus-rich fertilizer to increase yield. Watering method: Watered regularly, especially during germination, taking into account weather conditions, soil moisture, and climatic conditions of the plant. Sun exposure: Needs 6 to 8 hours of sunlight. Propagation: By seeds. Planting time: in the summer season from August, September, and October, and in the winter season from February to April. Height: can reach about 1 meter. Benefits of round zucchini: Rich in vitamins, fibers, and beneficial minerals for the human body. Helps those interested in weight loss due to low calories. Helps reduce bad cholesterol, acts as a laxative, and aids digestion. Has the ability to boost the immune system. Round zucchini may be affected by mold, pests, and powdery mildew, and can be treated by spraying with insecticides as soon as they appear.