Kassia seeds or Acodentalis for coffee

Kasia Occidentalis tree, a tropical and subtropical evergreen, blooms throughout the year, grows quickly, easy to care for, spreads rapidly, has an upright stem on which beautiful yellow flowers grow. It is cultivated in warm, humid, hot, and semi-hot areas. Scientific name: Senna Occidentalis. Other names: Kasia Occidentalis, Coffee Senna, Stephanie Coffee. Family: Leguminosae. Native to: originally from Australia and East Africa, and in tropical and subtropical regions. Propagation: by seeds. Flowering season: most months of the year, with abundant flowering in spring and autumn. Flowers and leaves: its flowers are yellow, terminal, each flower contains 5 petals. Its leaves are pale green with pointed tips, length from 2 to 10 cm, width from 2 to 3 cm. Height: reaches approximately 2.5 meters. Cultivation of Occidentalis and environmental conditions: grown in warm, humid areas, with sandy and loamy soil, capable of tolerating heat and drought. Seeds are soaked for 24 hours in warm water, then directly planted in well-drained suitable soil. Soil and fertilizer: can be cultivated in all types of soil. Watering: regularly every two or three days in summer, and every week to 10 days in winter. Sun exposure: needs as much sunlight as possible. Benefits and uses of the Kasia Occidentalis tree: planted in gardens, resorts, along roadsides, open forests, and wild areas. Used to treat high blood pressure. Diuretic, fever reducer.