White radish seeds

The plant of white radish belongs to the cruciferous family, and it is considered one of the herbaceous plants. Its original homeland is Asia, specifically China. It is preferred to be cultivated in March and early summer months, and it is possible to cultivate it multiple times during the summer season. Doctors in ancient civilizations recommended eating it to remove toxins from the body. Benefits: Radish contains a large group of important nutrients for health, such as carbohydrates, sugars, proteins, and fibers. It also works to protect the liver and treat kidney stones. It also improves digestion due to the presence of fibers. Suitable conditions for cultivation: Radish needs a low temperature to grow, but it can tolerate hot weather to some extent. The best time to plant it is in spring and fall. It is known that radish is a fast-growing plant, as it can grow within 3 to 6 weeks.