Italian Sativa Arugula Seeds

Italian Satifa Arugula which enjoys great popularity in international dishes for serving in salads and appetizers and its spread in serving meals for its delicious spicy taste and peppery flavor, Satifa Arugula is also characterized by its leaves with a frilled, segmented shape from four to ten cloves, long and thin resembling long lettuce leaves. Other names: Garden Arugula. Cultivation of wild arugula and environmental conditions: Wild arugula is easy to grow, quick to mature, succeeds in most types of soil and variable conditions, prefers full sun, and in summer needs some shade. Sow the seeds on the soil surface and cover with a layer of soil, then water regularly. Planting time: at all times. Flowers: have small creamy yellow flowers, which are edible.