Purslane seeds

Purslane seeds Purslane seeds are the seeds of purslane vegetable, also known as (Baqlah). Its original homeland is the Mediterranean Basin. The benefits of these seeds come from the vegetable itself. It reaches a height of about 30 cm and is abundant in neglected farms and along canal edges. Benefits: Consuming purslane (Baqlah) helps regulate blood sugar levels and reduces blood cholesterol levels. It also reduces the risk of internal bleeding and contributes to weight loss. Purslane has been used since ancient times in alternative medicine and was historically classified as a medicinal plant. Suitable conditions for cultivation: It is grown almost year-round, except in cold months (December / January / February). Purslane grows in most types of soil such as sandy and gravelly soil, provided it has good drainage. The purslane plant needs moderate, regular watering to produce better flowers.