Costa Rica espresso 250 grams

Product of Costa Rica – RAG carefully selected coffee from the highlands of Costa Rica, processed naturally to highlight its clear fruity flavors. It features rich hints of maple syrup, pineapple, and strawberry, with balanced sweetness, well-measured body, and a distinctive experience in every sip. This product is for brewing only (V60 – Chemex – Cold Brew) to give you the best extraction and show the flavor details more clearly. The best recipe for the product: Recipe: coffee 20, temperature 88, ice 150, pours: 150 - 90 - 40, between each pour 30 seconds