Syrian Ghreibah with cream

Ghraiba with cream from luxurious eastern sweets, characterized by its soft texture that melts in the mouth and its rich flavor of cream, with an ideal balance between tenderness and sweetness, to be an ideal choice for serving in hospitality, occasions, and with coffee or tea. Specifications Type: Eastern Ghraiba Flavor: Cream Texture: Soft and tender Use: Hospitality, sweets, occasions Style: Eastern sweets Ingredients Flour Sugar Butter or margarine Cream Vanilla White (according to the recipe) Nutritional values (per 100 grams – approximate) Calories: 480 kcal Fats: 28 g Carbohydrates: 52 g Sugars: 30 g Protein: 6 g Sodium: 120 mg