Tres Pontas | Brazil | 7 grams | 250G

Region: Tres Pontas Variety: Caturra Bourbon Yellow Processing: Washed Altitude: 900 - 1200 Notes: Cocoa nibs - caramel - roasted hazelnut Suitable for espresso and pour-over coffee Also check out: Our other coffees from Roast 7 grams Our espresso coffees Our pour-over coffees It is recommended to let the coffee mature its flavors for 10 to 14 days from the roasting date and enjoy it for up to a year from that date Store the package at room temperature (The product will arrive as whole coffee beans, not ground)