Cinnabon | Costa Rica | Coffee Factory | 250G

Enjoy a unique experience with cinnamon coffee | Costa Rica | Coffee Factory | 250G Discover the luxurious beauty of the wonderful cinnamon blend with rich chocolate and raisin flavors. Leave the coffee to mature for 10 to 14 days from the roasting date to enjoy the balanced flavor details, and keep it carefully packaged to enjoy for up to a full year. Book your experience today and give yourself exceptional moments with every cup. Cinnamon Coffee Specifications | Costa Rica | Coffee Factory: Name: Cinnamon | Costa Rica 250G Classification: Premium and luxurious crops Target audience: Men and women Variety: Catuai Processing: Honey cinnamon Elevation: 1700 meters Hints: Cinnamon - Chocolate - Raisin Suitable for drip and filter coffee Features of Cinnamon Coffee | Costa Rica | Coffee Factory: This coffee offers a distinctive blend combining the warm flavor of cinnamon, rich chocolate, and sweet raisin. The coffee beans are carefully selected and meet the highest quality standards. This product is roasted with precision to highlight the flavors in a balanced and delicious way. The coffee is carefully packaged at the Coffee Factory to preserve its flavor and quality for up to a year. This coffee provides an ideal balance of sweetness, acidity, and bitterness, creating a distinguished experience with every cup. The coffee beans come from the Costa Rica region, known for producing high-quality coffee. This product relies solely on natural ingredients, making it a healthy and tasty choice for coffee lovers. Consuming coffee in moderation is an effective way to relieve headaches and increase alertness. Drinking coffee helps boost attention and alertness, making it a useful natural stimulant in the morning. The Coffee Factory is an ideal choice for coffee enthusiasts seeking a unique and delicious experience, adding a touch of relaxation and enjoyment to every day. Also see: Other Coffee Varieties, Our Coffee for Espresso, Our Coffee for Drip. It is recommended to leave the coffee to mature its flavors for 10 to 14 days from the roasting date, and to enjoy it for up to a year from that date. Keep it sealed inside. The roasted beans are delivered at room temperature (the product arrives as unground coffee beans).