Leaves | Ethiopia | Army | 250G

Region: Qojia Variety: Herlium Processing: Dried Hints: Cherry - Berries - Grapes - Peach Suitable for espresso and pour-over Also check out: other roasts from Al-Faris Black Roastery, espresso roast, pour-over roast It is recommended to let the coffee mature its flavors for 10 to 14 days from the roasting date and to enjoy it for up to a year from that date Store the packaged coffee inside the roastery bag at room temperature (The product will be delivered as whole coffee beans, not ground)