Hozan | Yemen | October | 250G

Processing: dried Impressions: jasmine - cherry - nuts suitable for pour-over coffee and espresso Also check out: our other coffees from October Roastery our espresso our pour-over coffee It is recommended to leave the coffee to mature its flavors for 10 to 14 days from the roasting date and to enjoy it for up to a year from that date Store the bag at room temperature (The product will arrive to you as whole coffee beans, not ground)