Humbela | Ethiopia | October | 250G

63

Product description

Lineage: Hairo Mal Processing: Dried Impressions: Blueberry - Strawberry - Jasmine Elevation: 1800-1950 meters Suitable for espresso and drip coffee Ethiopia is the birthplace of coffee and the home of a rich culture. The country boasts the highest elevation from which coffee is cultivated. Hembela October coffee derives its distinctive flavor from the unique growing conditions in Ethiopia's highlands. Ethiopian coffee has always been appreciated for its earthy flavor and high caffeine content. The prevailing conditions in the country's highlands ensure slower bean growth, allowing the flavor to mature. That is why our store, Qahawina, is keen to provide Ethiopian Hembela coffee beans from October Roastery. Features of Ethiopian Hembela coffee from October Roastery: Hembela coffee beans are cultivated in a large area in Ethiopia that includes several farms specializing in its cultivation and holding organic certification. The region has suitable temperatures for bean growth and soil containing the necessary nutrients for the beans. Ethiopian Hembela coffee is grown at elevations between 1800 and 1950 meters above sea level, allowing it to absorb the sunlight it needs and enjoy all the climate and soil elements. Hembela coffee descends from the Hairo lineage, one of the best coffee varieties in the world, characterized by excellent bean ripeness and rich, unique flavor. Processing of Ethiopian Hembela coffee beans: The October Hembela beans are processed through dry processing, resulting in a wonderful medium body. This method helps the beans retain their flavor for the longest possible period, up to a full year. Flavor of October Hembela coffee beans: Hembela October beans feature a medium acidity flavor, preferred by many coffee lovers. They contain hints of blueberry flavor, strawberry flavor, and jasmine flavor, creating a wonderful blend and offering an ideal taste. Uses of October Hembela coffee beans: Thanks to their medium body resulting from dry processing, Hembela beans can be used to make all types of espresso, as well as suitable for making rich and delicious drip coffee. Price of Ethiopian Hembela coffee: Our store, Qahawina, offers customers Hembela beans from Ethiopia from October Roastery, along with the finest coffee crop in the world, at an excellent price that allows you to obtain additional coffee products with unmatched quality. Also check out: Other Qahawina products from October Roastery, Qahawina for espresso, Qahawina for drip coffee. It is recommended to let the coffee mature for 10 to 14 days from the roasting date to enjoy it for up to a year. Keep the package at room temperature. (The product will arrive as whole coffee beans, not ground.)
قهاوينا
From Al Mubarraz

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