Eleda 34 | Panama | Coffee varieties | 250G
112.70ر.س
Out of Stock
Product description
Source: Panama
Variety: Catuai
Region: Boquete in Alto Kil village
Processing: Dried
Altitude: 1670-1950 meters
Hints: Fig - Guava - Apricot - Balanced acidity - High sweetness
Suitable for filter and espresso
Eida coffee varieties are among the finest types of coffee that anyone can obtain and enjoy their wonderful taste, as well as the high quality they possess compared to any other type of beans. Therefore, our store has made sure to have these distinguished coffee beans available, so many people who prefer to get a special type of Panama coffee beans can access them.
Features of Eida coffee varieties
Eida coffee varieties come with many features in addition to their very high quality, which makes them among the most sold types in the store. Among these features:
Eida coffee varieties are grown in Panama, at an altitude of 1670-1950 meters, and are cultivated on the Elida farm owned by the La Mastoos family, which has been famous for coffee production for many decades. Additionally, their Eida coffee varieties are distinguished by having a unique flavor not found in any other type of coffee.
They are processed through drying in Boquete area in Alto Kil village to preserve their high quality, and they also have a longer shelf life when processed properly.
The beans come from the Catuai variety, which is known for its distinctive flavor not found in any other beans.
Eida coffee varieties have a medium body, which many people love because it allows for the preparation of a distinctive espresso.
They have a different flavor profile, with many hints felt while drinking, including fig, guava, and apricot.
They have balanced acidity and high sweetness, which means they do not require much sugar during preparation due to their special taste.
They retain their distinctive flavor for a long time, up to a full year, but must be stored properly in an airtight container, just like Shalshali coffee from Selaat Coffee Roasters.
How to use Eida coffee varieties
Eida coffee can be used to make both filtered coffee and very high-quality espresso. Our store, Qahawina, offers special types from Selaat Coffee Roasters, including the distinguished Shalshali Ethiopian coffee.
The store ensures that all prices are accessible to different customers and caters to everyone's tastes.
Price of Elida coffee from Selaat Coffee Roasters
Our store, Qahawina, has made sure to have these distinguished beans from Eida coffee varieties available so many people who prefer to get a special type of coffee beans can obtain them. You can also try Shalshali coffee from the renowned roastery known for its excellent roasting and packaging, in addition to the store offering the best coffee brewing machines.
Also check out:
Other Qahawina coffees from Selaat Coffee
Qahawina for espresso
Qahawina for drip coffee
It is recommended to let the coffee mature its flavors for 10 to 14 days from the roasting date and enjoy it for up to a year from that date.
Store it in a sealed bag inside a room temperature environment.
(The product you receive is unground coffee beans.)
Production date: December 18, 2021

