Saidamo | Ethiopia | Traceable | 250G

Processing: Dried Lineage: Herloom Hints: - Fragrant, fruity, chocolate Elevation: 2100 meters Suitable for espresso and drip coffee Also check out: Our coffee for espresso and drip coffee It is recommended to let the coffee mature its flavors for 10 to 14 days from the roasting date and enjoy it for up to a year from that date Store the package inside the roastery bag at room temperature (The product will arrive as unground coffee beans)