Pompeii | Ethiopia | The Black Knight | 1000G

Height: 2050 meters Region: Sidamo Variety: Heirloom Processing: Washed Aromas: Bakhara - Peach - Orange Suitable for espresso and drip We present to you Bombe Black Knight Ethiopia coffee, with an amazing taste in addition to the different flavors, which are only available in Bombe coffee. The Qahawina store also offers you all the new from coffee and various flavors that suit all refined tastes. Transport yourself to the attractive land of Ethiopia, where Bombe coffee takes center stage. Bombe Ethiopia coffee from Black Knight Roastery is truly an impressive coffee experience that will awaken your senses and elevate your coffee rituals to new horizons. Features of Bombe Black Knight coffee. At the heart of this exceptional blend of coffee are the famous coffee-growing regions in Ethiopia, specifically Sidamo, known for its rich soil, high elevations, and ideal climate. Coffee beans are cultivated on the fertile slopes of the Ethiopian highlands where Bombe beans are grown at an altitude of 2050 meters above sea level, an altitude suitable for strong and healthy plant growth. The beans are carefully harvested by local farmers, ensuring only the best and most flavorful coffee in every bag of Bombe coffee. Bombe Ethiopia coffee from Black Knight falls under the Heirloom variety, which is known for its abundant yield and ripe cherries, as well as its attractive aroma and rich flavor. When you open a bag of Bombe Ethiopia coffee from Black Knight Roastery, you are greeted with an inviting aroma that fills the air, along with the harmonious blend that appears the moment you take your first sip. Taste of Bombe Black Knight roasted coffee. Every sip of Bombe Black Knight reveals layers of complex and distinctive notes that blend smoothly. You will be captivated by the velvety smoothness and the strong body that forms the backbone of this blend, as Bombe coffee features delightful fruity hints such as the taste of peach, leaving a touch of fresh fruit, and orange flavor characterized by wonderful acidity. While indulging in a harmonious blend of flavors that only exist in Bombe Ethiopia Black Knight coffee, elevating the overall experience to perfection. Processing of Bombe Ethiopian coffee beans. In addition to its exceptional taste, Bombe Ethiopia Black Knight beans are processed by drying, a method that significantly helps preserve the coffee's flavor and also helps the beans eliminate harmful impurities that affect the taste and aroma of the refreshing coffee. Uses of Bombe Ethiopia coffee. Preparing Bombe Ethiopia Black Knight coffee is an art in itself. Whether you choose a drip machine, pour-over, espresso machine, or any other method, this blend easily adapts to serve an exceptional cup of coffee every time. Try different brewing techniques to unlock new dimensions of flavor, and let yourself be enchanted by the diversity and depth of Bombe coffee. Price of Bombe coffee from Black Knight Roastery. Immerse yourself in the luxurious pleasure of Bombe Ethiopia coffee from Black Knight Roastery and embark on an unforgettable journey with every sip. Get it now from Qahawina store at an exclusive price, along with the possibility of obtaining more Black Knight products at competitive prices. You can also browse more of our products and coffee beans through Qahawina store. Also check out: Other Qahawina from Black Knight Roastery Qahawina for espresso Qahawina for drip coffee It is recommended to let the coffee mature its flavors for 10 to 14 days from the roasting date, and to enjoy it for up to a year from that date. Keep the package inside the roastery bag at room temperature. (The product will be delivered as whole coffee beans, not ground).