My local Neami

Naimi Kashmiri Lamb Bovine is an excellent option for those who want flavorful and easy-to-prepare meals. Each piece of the carcass is small and uniform, with a distinctive tenderness that makes every dish full of juice and natural taste. It makes handling the carcass quick and practical, whether for daily cooking or small gatherings, without compromising the quality of authentic Kashmiri meat. Experience the distinctive taste • 9 kg weight makes preparation and storage easy. • Tender and juicy meat with rich natural flavor. • Carefully distributed fats to enhance the taste in every meal. • Perfect for kabsa, mandi, mafrooth, and madhbi. Your carcass your way (ribs - minced - Osaal - freezer cut) The carcass is divided according to its actual weight, so the amounts of ribs, minced, and Osaal may vary slightly, and all pieces come from the same carcass.