Dukundakawa Rwanda | Honey 125G

Coffee name: Dukundakawa

Origin: Rwanda

Process: Honey

Varietal: Red Bourbon

Altitude: 2200 masl

Notes: From northern province, Gakenke district, Nots of orange, apricot, wild honey, dried fruit and jasmine aroma. High sweetness and smooth juicy body

(Filter and Espresso)

NET WT : 125 G

Best use after 12 days from roasting date.