Ethiopia Hambela - 250g (dried)

Ethiopia Hambela - 250g (Dried) Product description Region: Ethiopia Variety: Harrar Processing: Dried Flavors: Cherry, Red Apple, Peach, Caramel, Medium acidity, Medium body Height: 2000 m We recommend using this method to prepare pure espresso drinks: Extraction is preferred at 92 degrees Celsius, with 30 - 33 ml (the time taken is 20 to 30 seconds) We recommend using this method to prepare milk drinks: Extraction is preferred at 92 degrees Celsius, with 35 - 37 ml (the time taken is 29 to 35 seconds) The used ristretto: 1:15 Grind: Medium to coarse