Worka Honey - Ethiopia 250g

Ethiopian coffee with a different character begins with soft fruity hints and ends with a balanced natural sweetness, from carefully selected honey-processed Woreka beans for lovers of specialty coffee, presented by Malath Coffee to give you a rich experience with details in every daily cup. Ethiopian Coffee Specifications Product Type: Roasted Coffee Beans Origin: Ethiopia – Woreka Bean Type: 100% Arabica Processing Method: Honey (Honey Process) Altitude: 2000 meters above sea level Roast Level: Medium Weight: 250 grams Use: Suitable for drip, V60, and manual brewing methods Ethiopian Coffee Features Clear natural sweetness resulting from the honey processing. A balanced flavor combining fruitiness and smoothness in the cup. Medium roast preserves flavor complexity without harshness. Attractive aroma enhances the enjoyment of preparation from the first moment. Suitable for daily specialty coffee lovers. Flavor stability provides a reliable experience every time. An ideal choice for precise manual brewing. Indulge your palate with Ethiopian coffee that combines sweetness and depth in one cup, and make every brew an experience worth repeating. Order now from Malath Coffee and enjoy a carefully selected harvest that changes your concept of specialty coffee. ☕