West Ersi - Ethiopia 250g

Ethiopian coffee bean roasted carefully gives you a rich experience with a balanced fruity character, selected from the Ethiopian highlands to provide a pure and aromatic flavor for specialty coffee lovers. Malath Coffee offers it to everyone seeking genuine quality in every unique sip. Specifications of Ethiopian coffee bean Product type: Roasted coffee bean Origin: Ethiopia – West Arsi region Bean type: 100% Arabica Processing method: Natural drying Altitude: 1970 – 1900 meters above sea level Roast level: Medium Weight: 250 grams Use: Suitable for drip and manual brewing Features of Ethiopian coffee bean Natural fruity flavor gives you a balanced cup without unpleasant bitterness. Beans selected from high elevations reflect crop quality and purity. Medium roast preserves original flavor details. Clear aromatic scent enhances the brewing experience from the start. Suitable for specialty coffee lovers and manual methods. Consistent quality ensures the same taste with every brew. Choose Ethiopian coffee bean today and give your routine a different flavor starting from the first brew, with meticulous roasting and consistent quality that suits your taste. Order now from Malath Coffee and enjoy coffee worth repeating every day in a luxurious morning.