Local cow ghee 1 kg

Local ghee and extract from southern local cows in the Asir region, which are also raised naturally, but with less charring and high quality, produced by skilled specialists in producing the best types of local ghee. Characteristics of the ghee: · Very dense consistency with very low moisture content and oily with high temperatures · Clear ghee aroma with a delicious and appetizing taste, but with less charring · Natural, contains no artificial additives