Whole grain gluten-free organic flour 500 grams

Natural flour free from gluten, 100% organic, made from a diverse blend of whole grains. It is characterized by its high quality and is a healthy and nutritious alternative to traditional flour, with a balanced taste and an ideal texture for various recipes. Features: Fully organic: grown in natural farms without pesticides or artificial additives, non-GMO. Naturally gluten-free: suitable for gluten-free diets. Diverse blend of whole grains: offers versatility in uses. Multi-purpose: ideal for baking, pancakes, healthy baked goods, and vegan recipes. Ingredients: Organic rice, chickpeas, psyllium husk (selenium), millet (sorghum), organic oats, organic quinoa. Suitable for: healthy baked goods, gluten-free recipes, children's nutrition, vegan diets.