Agar-Agar Satelit Choco

Agar-Agar ( Almasiyah ) Jelly - Choco 🍫

Plant-based chocolate flavor … firm texture and rich taste for cold desserts 🌱

Agar-Agar Satelit Choco is a chocolate-flavored agar powder made from natural plant-based ingredients, used to prepare jelly and desserts. It is an ideal alternative to animal-based gelatin, offering a firm texture and a subtle chocolate taste that adds a unique twist to your recipes. Perfect for vegetarians and those following Halal diets.

💛 Features & Benefits:

• Natural chocolate flavor for a distinctive dessert experience.
• Made from 100% plant-based ingredients – suitable for vegetarian diets.
• Easy to use and quick to prepare.

🔍 How to Use:

Dissolve the contents of one sachet ( 7 g) of chocolate-flavored agar powder in 900 ml of boiling water. Stir well until completely dissolved, then add sugar or other flavorings as desired during preparation. Pour the mixture into molds and let it cool at room temperature until set. This mixture can be used to make vegetarian jelly, custard, layered cold desserts, or as a creative element in various sweet recipes.

⚠️ Storage & Tips:

• Store in a cool, dry place away from moisture and direct sunlight.
• Follow the instructions on the packaging for best results.
• Check the ingredient list if you have allergies to any plant-based components.

📦 Product Information:

• Brand: Satelit
• Type: Agar-Agar (Almasiyah ) Jelly Chocolate Flavor Powder
• Country of Origin: Indonesia
• Net Weight: 84 g