Bakbel Sapphire Strawberry Hot Process Glazing Jelly 7 KG

Bakbel Sapphire Strawberry, a hot process glazing jelly. A concentrated glazing to be used hot, freeze thaw stable. Origin Belgium, packing 7 KG.

Features

• Hot process: a concentrated glazing to be used hot.
• Concentrated: to be diluted with 50 to 70% water.
• Easy application: with a brush or spray machines.
• Freeze thaw stable: suitable after freezing.
• Origin: Belgium.
• Packing: 7 KG.

Usage

• A concentrated glazing to be used hot.
• To be diluted with 50 to 70% water.
• Can be used with a brush and is also suitable for spray machines.

Ingredients

Glucose syrup, water, sugar, gelling agent: pectin, strawberry juice concentrate 1.5% (strawberry juice equivalent 10%), concentrates (safflower, lemon), flavouring, natural strawberry with other natural flavourings, acid: citric acid, acidity regulators: calcium lactate, tricalcium phosphate, trisodium citrate, colours: paprika extract E160c, carmine E120, gelling agent: carrageenan, preservative: potassium sorbate.

FAQ

Does it need heating?

Yes, it is a concentrated glazing to be used hot.

Does it need diluting?

Yes, dilute with 50 to 70% water.

Can it be used with a spray machine?

Yes, it can be used with a brush and is also suitable for spray machines.

Does it contain strawberry?

It contains strawberry juice concentrate 1.5% (strawberry juice equivalent 10%).

Can it be used on frozen desserts?

Yes, it is freeze thaw stable.