Bakemate Creme Caramel Mix 1 KG

Bakemate Creme Caramel Mix in a 1 KG bag. Prepared with long life or fresh milk, heated to boiling, poured into moulds and chilled before serving.

Features

• One added ingredient: long life or fresh milk only.
• Quick preparation: 3 to 5 minutes on the heat, then 1 to 3 hours of chilling.
• Mixing tool: use a hand whisk.
• Saudi made: from the Bakemate factory in Saudi Arabia.

Usage

• Recipe: 250 G of mix (1 cup) with 1300 G of long life or fresh milk (5¼ cups).
• Add the milk to the mix and heat to boiling point for 3 to 5 minutes while whisking with a hand whisk.
• Pour a small amount of caramelized sugar on the bottom of the moulds.
• Pour the boiled mixture into the moulds.
• Allow to chill for 1 to 3 hours before serving.

Nutritional Values (per 100 G, approx.)

• Calories: 408
• Total fat: 1.75 G
• Saturated fat: 0 G
• Trans fat: 0 G
• Polyunsaturated fat: 0 G
• Monounsaturated fat: 0 G
• Cholesterol: 0 mg
• Total carbohydrate: 96.48 G
• Dietary fiber: 0 G
• Sugars: 83.0 G
• Protein: 0 G

Ingredients

Sugar, corn starch, egg powder, stabilizer (E407), salt, nature identical egg flavor, nature identical color (E110).

Allergens: Contains egg.

Storage

Store in a cool, dry place.

Country of Origin

Saudi Arabia.

Contains food colour E110.

FAQ

How do I prepare the creme caramel?
Mix 250 G of mix with 1300 G of long life or fresh milk, then heat to boiling for 3 to 5 minutes while whisking.

How long does it need to chill?
1 to 3 hours before serving.

How do I make the caramel layer?
Pour a small amount of caramelized sugar on the bottom of the mould, then pour the mixture over it.

Does it contain allergens?
Yes, it contains egg.