Hopla Vegetable Whipping Cream 1 Ltr

An Italian vegetable whipping cream from Hoplà, pre-sweetened and UHT-treated, made for cake and dessert decoration. In a 1 litre size.

Features

• Pre-sweetened: contains 11% sugar, ready to whip without adding sugar.
• Vegetable fat: made with totally hydrogenated vegetable fat (palm kernel, 26.7%).
• UHT-treated: Tetra Pak packaging, stored between +4°C and +22°C before opening.
• Gluten free: suitable for people who are gluten intolerant.
• Made in Italy: produced by COOPERLAT, Italy.

Usage

• Cake and layer-cake decoration.
• Dessert and tart decoration.

Nutrition (per 100 ml)

• Calories: 302
• Total fat: 27 (saturated 25, trans less than 0.1)
• Cholesterol: less than 1.0
• Carbohydrate: 14 (fiber 0.2, total sugars 12, all added)
• Protein: 0.6
• Salt: 0.22
• Servings: 10

Allergens: Milk, Soy.

Storage

• Keep between +4°C and +22°C.
• After opening, keep refrigerated and use within 3 to 4 days.

Country of Origin

Italy.

FAQ

Is it sweetened?
Yes, it contains 11% sugar.

What is it used for?
Cake and dessert decoration.

How should it be stored after opening?
Refrigerated, within 3 to 4 days.