Oat flour 1kg

Premium Oat Flour | 100% Natural from Whole Oat Grain Enjoy natural quality and balanced nutritional value with premium oat flour made from the finest European-origin whole oats, carefully ground to preserve fibers, nutrients, and the ideal texture for daily use. It is an excellent choice for health-conscious eaters and light baked goods, distinguished by its balanced taste and ease of integration into many healthy recipes such as bread, pancakes, fritters, and nutritious breakfast dishes. Since oats are naturally less cohesive than wheat, it is recommended to add enough liquids for the best texture and perfect results during preparation. ✅ Why choose oat flour? Rich in natural dietary fibers Helps to feel full for longer Suitable for healthy diets Perfect for baked goods and breakfast recipes Easy to incorporate into various recipes Made from whole oats 🌾 Ingredients 100% natural whole oats ⭐ Features 100% natural Rich in fibers Made from whole grains Suitable for daily use High quality and perfect texture for cooking and baking May contain gluten, not suitable for those with severe gluten allergies 🍞 Uses of oat flour Can be used to prepare: Oat bread Healthy pancakes Fritters and pastries Healthy cookies and baked goods Porridge and breakfast recipes 👩‍🍳 How to prepare homemade oat bread Ingredients: 1 cup oat flour ½ cup warm water ½ cup milk 1 teaspoon yeast A pinch of salt 1 teaspoon oil Preparation method: Mix the dry ingredients well. Gradually add water and milk until a soft dough forms. Knead the dough well, then leave to ferment for 30 to 45 minutes. Bake in the oven or on a griddle until cooked and golden in color. ✅ Result: Healthy oat bread with a cohesive texture and balanced taste that gives a feeling of fullness without heaviness. 📦 Packaging and storage The product is packed in high-quality aluminum bags to help: Preserve taste and texture Protect the product from moisture and external factors Extend shelf life ⚠️ Store in a cool, dry place away from high heat and humidity to prevent product damage or mold formation.