Gluten-free flour 1kg
20ر.س
Product description
Product description Nassim gluten-free flour – Al-Qassim herbs a balanced mixture of carefully selected natural grains and seeds, designed to provide you with a practical and healthy option for gluten-free diets. It features a homogeneous texture and a balanced taste, making it suitable for daily baking, cooking, and various baked goods easily and with satisfactory results. ✨ Why Nassim flour? Because it combines quality, nutrition, and ease of use in one product: ✔ 100% gluten-free ✔ Made from a variety of natural ingredients ✔ Rich in fiber and plant proteins ✔ Provides a balanced texture for baked goods ✔ Suitable for daily use and special diets 🌿 Natural ingredients 🌰 Almonds 🌱 Chia seeds 🌾 Flax seeds 🌿 Quinoa 🫘 Chickpeas 🌽 Corn 🌱 Masha 🍚 Rice ✅ Features ✔ Gluten-free ✔ 100% natural ✔ Good source of energy ✔ Contains fiber and plant proteins ✔ Suitable for baking and daily cooking ✔ Balanced texture and easy to use 🍞 Uses ideal for preparing many recipes such as: • Gluten-free bread • Pastries and pies • Cakes and cookies • Pancakes and crepes • Soups and thickening 👩🍳 How to prepare gluten-free bread Ingredients: • 2 cups Nassim gluten-free flour • 1 tablespoon instant yeast • 1 teaspoon sugar (optional) • Half teaspoon salt • 2 tablespoons oil • 1 and ¼ cups warm water Method: ✔ Mix the dry ingredients well ✔ Gradually add the oil and water until a homogeneous mixture forms ✔ Let the mixture ferment for 30–40 minutes ✔ Bake in a greased pan until cooked through 🫓 The result: light bread with a firm texture and a balanced taste suitable for daily use. 📦 Packaging and storage The product is carefully packed in a high-quality container to preserve: ✔ Freshness and natural flavor ✔ Protection from moisture and air ✔ Product quality for a longer period Storage instructions: • Keep in a cool, dry place • Seal tightly after opening • Preferably keep away from heat and humidity ⚠️ Important warning The product contains nuts. 💚 The healthy balanced option If you are looking for gluten-free flour with clear nutritional values, multiple uses, and a balanced taste suitable for baking and daily cooking, Nassim flour from Al-Qassim herbs is your practical choice.

