The burning shot coffee - instant coffee Colombia

The Burning Ember Coffee is a quick-preparation coffee made from excellent Colombian beans, with hints of refreshing fruits and flowers. Specifications Origin: Colombia (Tulima region). Processing: Washed. Hints: Fruits, flowers. Roast level: Light. Acidity: 7/10. Texture: 6/10 (velvety). Product type: Specialty instant coffee (fast dissolving). Features Instant and excellent preparation. Characterized by a refreshing taste combining fruit acidity and floral aroma. Light velvety texture. Frequently Asked Questions What makes the Burning Ember Coffee the fastest choice for mood? This coffee is considered a magical solution combining the ease of instant preparation with the quality of Tulima Colombian crops, designed for those who lack time for brewing but refuse to compromise on fruity aromatic flavor. How to prepare an ideal cup of Burning Ember? Simply add hot water (temperature 85-90°C) to the coffee powder, stir gently, and you will immediately notice the release of floral and fruity aromas, giving you a balanced and refreshing cup. Does the light roast affect the strength of the caffeine? The light roast in Burning Ember aims to highlight subtle aromatic hints and beautiful fruity acids, and does not reduce caffeine concentration, but provides you with pure energy and a clean taste. Can I use this coffee in cold beverages? Yes, thanks to its quick solubility and fruity hints, you can dissolve it in a little warm water, then add ice and cold water for a refreshing summer coffee cup. Where can I find more options in your store? You can explore the Coffee Roastery to find distinguished Colombian coffee, or taste the finest Ethiopian beans. We also have Ethiopian coffee sachets for quick preparation.