Ethiopia Shilshili Way

Lineage: Herylium Region: Yergatchev Processing: Fermentation and wine Elevation: 2200 meters Hints: Raspberry - Mango - Floral - Maple syrup From the highlands of Kideo, where the humidity of the fog blends with the purity of the land, the cherry seeds grow quietly and exceptionally. Its long fermentation journey, silently like meditation, gave it a unique depth… Ripe mango, opened berries, white flowers waving in the background, then a touch of maple syrup leaves its final mark with confidence and warmth. Coffee redefines fermentation, revealing unforgettable layers for anyone seeking fermented beauty with balance and taste.