Colombian Specialty Coffee Beans | Cotton Candy Anaerobic 1 kg

Columbia Cotton Candy

Colombian specialty coffee with a sweet and fruity character…different from the first cup.

Columbia Cotton Candy combines the vibrancy of citrus and orange with the sweetness of caramel and candy, delivering a fruity, clean, and balanced cup with a clear and enjoyable flavor.

It was grown at an altitude of 2100 meters and underwent anaerobic treatment, which gave it a more pronounced character and sweetness that appears beautifully with the filter.

If you are a fan of fruity and sweet specialty coffee, this is a crop worth trying.

Suggestions: Citrus, Orange, Caramel, Candy Sweetness

Treatment: Anaerobic

Altitude: 2100 meters

Roast: Medium

Suitable for: Filter

It is roasted daily to ensure your coffee arrives fresh.