Milk drinks box

Enjoy a unique coffee experience that combines diverse flavors taking you on a journey to worlds of luxurious tastes. Milk drinks box is specially designed for coffee lovers seeking a comprehensive experience that meets all preferences. If you prefer a new and distinctive coffee experience, this box is your perfect choice to enjoy coffee in a luxurious and enjoyable style. Contents of the milk drinks box: Sakiso (Ethiopia): a balanced flavor with a rich taste that comes with a distinctive blend combining citrus, strawberry, pineapple, peach Bantira Wila (Colombia): Cidamo coffee with a touch of sweetness that gives a special character to your cup, combining tropical fruits, chocolate, clear sweetness Mojiana (Brazil): a warm taste and rich texture suitable for relaxation sessions, coming with a mixture of caramel, chocolate, pecans Anbisa (Ethiopia): a blend of luxurious coffee and distinctive fruit touches for lovers of sweet flavors, combining dried fruits, pineapple, honey, tropical fruits, ripe blueberries. Features of the milk drinks box: Variety of flavors: offers a diverse range that satisfies all tastes, from rich classic flavors to modern innovative creations. High quality: coffee beans are carefully selected to ensure the best taste and texture, with an ideal roasting that enhances each type's natural flavor. Complete experience: an ideal choice for sharing at special occasions or adding a distinctive touch to your daily times. Elegant design: the package comes with attractive packaging suitable as a wonderful gift for coffee lovers. The collection includes: 1 x Sakiso Ethiopia coffee - 250 grams 1 x Bantira Wila (Colombia) coffee - 250 grams 1 x Mojiana Brazilian coffee - 250 grams 1 x Anbisa (Ethiopia) coffee - 250 grams Suggested method for preparing coffee: 1 – Espresso machine method Water amount: 30 ml Coffee amount: 18 grams per cup Water temperature: heat water from 90 to 92 degrees Celsius Time: 28 – 32 seconds Ratio: 1 : 1.75 Extraction: 32 ml Using an espresso machine method: First, wetting: place the appropriate amount of coffee for preparing an espresso shot inside the extraction tool of the automatic espresso machine and wet with the suitable water capacity. Start the machine, which operates automatically for two seconds and stops for three seconds repeatedly until the preparation time ends. Extract the coffee into a small, special cup to enjoy the most delicious and elegant espresso experience that fills you with happiness and comfort. 2 – Drip or pour-over method Coffee amount: 20 grams Water amount: 300 ml Water temperature: heat water to 89 degrees Celsius Wetting: 60 ml Ratio: 1:15 Preparation time: from 2:30 to 2:40 minutes Steps for preparing with V60 drip tool: Grind coffee beans to a medium consistency between fine and coarse. Use the V60 drip tool and place the coffee inside the cone. Start pouring water in the center and in a circular, even manner over all sides to wet the coffee with 60 ml. Let the coffee and water sit briefly inside the filter until the brewing and dripping process is complete; to get the most delicious cup of pour-over coffee with wonderful hints that make you enjoy an enchanting experience of distinguished Ethiopian coffee flavor. Make every moment of your day filled with excellence with the milk drinks box that takes you on a tour around the world through luxurious coffee flavors from Ethiopia, Brazil, and Colombia. Enjoy every sip and discover the magic carried by each carefully selected coffee bean.