Spring Tea 1 kg

Specifications - Benefits - Uses Spring Tea Leaves 1 kilogram Spring tea contains many antioxidants such as: Theaflavins, Flavonoids, and these antioxidants play a role in maintaining heart and arterial health by reducing the risk of ischemic heart disease, lowering the risk of cerebrovascular diseases, and reducing the risk of coronary artery diseases such as: heart attacks. Researchers have discovered that a daily consumption of 9 grams of it led to a significant decrease in cardiovascular risk factors including triglyceride levels and blood glucose. One cup of it may be a solution for stomach upset and diarrhea, as tannin present in it has an astringent effect on the lining of the intestines, which can help soothe inflammation there. To obtain the desired benefit, it is preferable not to drink it with foods containing calcium, as they reduce its absorption in the body.