Spicy spices for traditional dishes 180 grams

Spiced fats – for traditional dishes 180 grams Professional description: Spiced fats are the authentic blend that adds the true traditional flavor to the most delicious heritage dishes. A balanced blend of natural spices, smooth, pure, and sterilized, giving your food the rich and delicious traditional flavor loved by everyone. Ideal for popular dishes such as broth, fava beans, lentils, popular kabsa, trays, and daily cooking. Product benefits: An authentic traditional flavor that enhances the taste of classic dishes. Natural, pure ingredients free from additives. Suitable for all types of popular cooking and trays. Provides food with a warm, rich flavor. Easy to use and suitable for daily use. Usage method: Add half a teaspoon to a teaspoon depending on the type of dish. The amount can be increased for a stronger flavor. Suitable for adding during cooking or before serving. Storage duration: Keep in a dry, cool place away from moisture. Shelf life up to 12 months from the production date.