La Perdera Colombian | Soil Roastery

☕ La Pradera – Sweetness of Peach & Tropical Fruits

Introducing the premium La Pradera coffee from Colombia, specifically from the Quindío region in Armenia. This coffee belongs to the Castillo variety and features refreshing notes of peach, clear sweetness, and tropical fruits. It boasts a distinctive aroma, clear flavor, balanced acidity, and a rich body, offering a balanced and enjoyable coffee experience. Anaerobic honey processed to enhance its natural sweetness and highlight its fruity flavors.

🧾 Product Specifications:

Origin: Colombia (Quindío, Armenia)

Variety: Castillo

Process: Anaerobic Honey

Flavor Notes: Peach – Sweetness – Tropical Fruits

Altitude: 1200–1700 meters

Ideal for lovers of:

Sweet and balanced fruity coffees, perfect for those seeking a rich-bodied coffee with a fruity character.