Oro Guji Roastery - Ethiopia 250G

This crop comes to you from one of the most famous and wonderful regions in Ethiopia, the Guji region, which is rich in fruit crops, specifically from the village of Hadieso, where the high altitudes help increase the fruit and aroma.

Ethiopian Goji is processed using the African bed drying method, one of the best drying methods that ensures complete air circulation over the coffee cherries for optimal drying.

Breed : Illyrium

Altitude : 2200 m

Region : Goji - Ethiopia

Treatment : Naturally dried

Hints: dried fruits, jasmine, berries, fruity, sweet

Suitable for: Espresso, Black Coffee, Day Coffee, Milk Drinks