Labradora Colombia | Sweil Roastery | G250

Labradora this premium crop from the land of Colombia from the Quindio region, specifically Armenia, at an altitude ranging between 1700-1200 meters above sea level, where the Carlos Arceila farm called Castilon is located, which covers an area of 7 hectares at an altitude reaching 1450 meters above sea level. Carlos Arceila descends from a Colombian family engaged in coffee cultivation, and he was able, with his experience and knowledge, when he purchased the farm 32 years ago, to prepare the soil, revive the natural springs there, and develop it. He also planted beautiful colorful flower shrubs like Helichrysum and Rumiilia, and several native trees. Now, the Castilon farm surrounded by trees looks very amazing. It has been known that Carlos applies strict agricultural practices; which contributed to producing high-quality coffee crops. The crop was processed using an anaerobic honey method; where the beans are fermented for up to 72 hours while maintaining the mucilaginous layer surrounding the beans. Then it is spread on raised beds. Brand: Swell Weight: 250g Origin: Colombia Variety: Castilo Altitude: 1200-1700 m Processing: Honey anaerobic Hints: Tropical fruits - Peach - Sweetness Preparation: Filter - Drip